|I want this keyboard--especially love|
the "enter" key!
I do want to apologize for being MIA for
|Typical nice day in Historic Downtown Charlottesville|
|"No mom, you're wrong--|
I own this bed!"
Edit: I'm thinking of purchasing a tub of powdered egg whites to cut down on cost since I go through so many. Has anyone tried this? Am I able to cook them on the stove top (adding water according to directions) just like I would normal egg whites?? I'm having a hard time using google to answer this question.